Making chicken tacos at home is a delicious and customizable option. Here’s a simple recipe to guide you through the process:

Ingredients you’ll need:

For the chicken filling:

• 1 pound (450g) boneless, skinless chicken breasts or thighs
• 2 tablespoons taco seasoning (store-bought or homemade)
• 2 tablespoons olive oil
• Salt and pepper to taste

For assembling the tacos:

• Taco shells (soft or hard)
• Shredded lettuce
• Diced tomatoes
• Shredded cheese (cheddar, Monterey Jack, or your favorite)
• Sour cream
• Salsa or pico de gallo
• Chopped onions (optional)
• Chopped cilantro (optional)
• Lime wedges (optional)

Instructions:

1. Prepare the Chicken:

   • If using chicken breasts, pound them to an even thickness to ensure even cooking.
   • Season the chicken with salt and pepper on both sides.

2. Season the Chicken:

   • In a bowl, mix the taco seasoning with olive oil to form a paste.
   • Coat the chicken with the taco seasoning mixture, making sure each piece is well coated.

3. Cook the Chicken:

   • Heat a skillet or grill pan over medium-high heat.
   • Cook the chicken for about 5-6 minutes per side or until fully cooked and no longer pink in the center. Cooking time may vary based on the thickness of the chicken.
   • Once cooked, remove the chicken from the heat and let it rest for a few minutes before slicing it into thin strips.

4. Prepare Toppings:

   • While the chicken is resting, prepare your taco toppings. Shred lettuce, dice tomatoes, shred cheese, and chop any other desired toppings.

5. Warm Taco Shells:

   • If using hard taco shells, you can warm them in the oven according to the package instructions. Soft tortillas can be heated briefly on a dry skillet or in the microwave.

6. Assemble Tacos:

   • Fill each taco shell with slices of the seasoned and cooked chicken.

7. Add Toppings:

   • Layer on your desired toppings: shredded lettuce, diced tomatoes, shredded cheese, sour cream, salsa, and any other toppings you prefer.

8. Garnish and Serve:

   • Sprinkle chopped onions and cilantro on top if you like.
   • Serve the tacos with lime wedges on the side for an extra burst of flavor.

9. Enjoy:

   • Grab your homemade chicken tacos and enjoy your delicious creation!

Feel free to customize your chicken tacos by adding guacamole, sautéed peppers and onions, black beans, or any other ingredients you love. The key to great tacos is to balance flavors and textures to your preference.